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Peanut Butter Butterfinger Cookies

May 20, 2026

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Cookie Dough

200g creamy peanut butter
150g sugar (or half brown sugar for softer texture)
1 large egg
1 tsp vanilla extract
1/2 tsp baking soda
Pinch of salt

3–4 Butterfinger bars (crushed)
Optional: chocolate chips

Instructions

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