No-Bake Sugar-Free Lemon Blueberry Cream Cake

Prep Time

• Prep Time: 25 minutes
• Chill Time: 6 hours
• Total Time: 6 hours 25 minutes

Servings

8–10 servings

Ingredients

For the Crust

• 2 cups almond flour or crushed sugar-free graham crackers
• 4 tablespoons melted butter
• 1 tablespoon sugar-free sweetener

For the Filling

• 2 packages cream cheese, softened
• 1 cup heavy whipping cream or whipped topping
• ⅓ cup sugar-free sweetener
• 2 tablespoons fresh lemon juice
• 1 teaspoon lemon zest
• 1 teaspoon vanilla extract
• 1½ cups fresh blueberries

Optional Garnish

• Extra blueberries
• Lemon slices
• Mint leaves
• Sugar-free whipped cream

Instructions

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