- Slice the potatoes evenly (about ⅛ inch thick) to ensure they cook uniformly.
- For extra flavor, use a blend of cheddar and Monterey Jack cheese.
- Add sliced mushrooms or bell peppers to the beef mixture for more vegetables.
- You can assemble the casserole up to 24 hours in advance and refrigerate it before baking.
- Store leftovers in an airtight container in the refrigerator for up to 4 days, or freeze for up to 2 months.
Recipe Summary
- Prep Time: 20 minutes
- Cook Time: 1 hour 15 minutes
- Rest Time: 10 minutes
- Total Time: 1 hour 45 minutes
- Servings: 6–8
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This Cheesy Hamburger Potato Casserole is creamy, cheesy, and loaded with layers of tender potatoes and savory ground beef. It’s a comforting, family-friendly meal that’s easy to prepare and perfect for sharing on any occasion. 
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