Lemon Crumb Bars Recipe

To make the best lemon crumb bars you have ever tasted, you should gather these simple items before you start mixing. Using fresh ingredients will always give you the best results in terms of flavor and texture.

• Two cups of all purpose flour

• One cup of granulated white sugar

• One cup of cold unsalted butter cut into small cubes

• One half teaspoon of baking powder

• One fourth teaspoon of salt

• One large egg at room temperature

• One teaspoon of pure vanilla extract

• Two large lemons for both juice and zest

• One can of sweetened condensed milk which is about fourteen ounces

• One half cup of fresh lemon juice

• Two tablespoons of cornstarch

• Extra powdered sugar for dusting on top at the end

Step by Step Method

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