- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Difficulty Level: Easy
- Servings: 8 servings
Ingredients
Main Ingredients
- 1 pound breakfast sausage
- 10 large eggs
- 1 cup heavy cream
- 2 cups shredded cheddar cheese
- 1 cup mozzarella cheese
- 1 tablespoon butter
- 1 small onion, diced
- 1 bell pepper, diced
- 1 cup spinach, chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
Optional Add-Ins
- Mushrooms
- Jalapeños
- Bacon bits
- Green onions
- Hot sauce
Kitchen Equipment Needed
- Large skillet
- Mixing bowl
- Whisk
- 9×13-inch casserole dish
- Cooking spray or butter for greasing
- Oven
Instructions
Step 1: Preheat the Oven
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