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Creamy Roasted Red Pepper Chicken Recipe

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This table shows the estimated nutrients for one serving of this recipe which is one chicken breast with a generous portion of the sauce.

Nutrient Type Amount Per Serving
Calories 385 calories
Total Fat 22 grams
Saturated Fat 9 grams
Cholesterol 110 milligrams
Sodium 580 milligrams
Total Carbohydrates 6 grams
Dietary Fiber 1 gram
Sugars 3 grams
Protein 38 grams
Vitamin A 15 percent of daily value
Vitamin C 45 percent of daily value
Calcium 12 percent of daily value

Disclaimer

Please be aware that everyone has a unique body and different nutritional requirements. This information is meant to be a general guide and not professional medical advice. The actual calories and nutrients might change depending on the specific brands of ingredients you buy and how large your chicken breasts are. If you have specific health concerns or allergies always check with a qualified doctor or a nutritionist before starting a new diet or recipe. Results in terms of taste and health benefits can vary from person to person.

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