Cottage Cheese Chicken Patties – Easy High-Protein Gluten-Free Recipe

Cottage Cheese Chicken Patties are juicy, savory, and packed with protein, making them a simple meal option for busy weekdays. These gluten-free patties combine tender chicken with creamy cottage cheese for a soft texture and rich flavor without complicated ingredients. I started making Cottage Cheese Chicken Patties when I wanted easy meal prep recipes that felt filling while supporting a balanced gluten-free lifestyle. I’m Emma Lowcarver, founder of GlutenFreeGateway.com, and switching to high-protein, gluten-free meals helped me feel more focused and energized every day. These chicken patties quickly became one of my favorite recipes because they work for lunch, dinner, and meal prep while staying simple and satisfying.

Why I Love These Cottage Cheese Chicken Patties
• Packed with protein and balanced nutrition
• Soft and juicy texture
• Gluten-free and low-carb friendly
• Easy to prepare in one bowl
• Great for meal prep and freezer storage
• Family-friendly recipe
• Works for lunch or dinner
• Easy to customize with herbs and vegetables

These Cottage Cheese Chicken Patties stay moist because cottage cheese blends naturally into the chicken mixture. The patties cook quickly and pair well with salads, roasted vegetables, or low-carb bowls.

Juicy Cottage Cheese Chicken Patties made with ground chicken, cottage cheese, and savory seasonings. This gluten-free high-protein recipe is easy, flavorful, and perfect for meal prep.

Author: saidwydad saidwydad
Prep Time: 10 minutes Cook Time: 12 minutes Total Time: 22 minutes
Yield: 6 patties 1x
Category: Dinner
Method: Stovetop
Cuisine: American
Diet: Gluten Free
Ingredients

1 pound ground chicken

1/2 cup cottage cheese

1 large egg

1/3 cup almond flour

1/4 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon Italian seasoning

1/2 teaspoon salt

1/4 teaspoon black pepper

1 tablespoon olive oil

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Instructions