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Cheesy Baked Meatball Casserole Recipe

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To create this wonderful and filling meal you will need to gather these basic items from your kitchen or the market. Using fresh cheese and a good quality sauce will make a big difference in the final taste of your dish.

  • Two pounds of ground beef or a mix of beef and pork

  • One cup of Italian style breadcrumbs to help hold the shape

  • Two large eggs beaten lightly to act as a binder

  • Half a cup of grated parmesan cheese for a salty kick

  • Two tablespoons of fresh parsley chopped very fine

  • One tablespoon of garlic powder for a deep aroma

  • One teaspoon of onion powder to add a sweet savory note

  • Half a teaspoon of salt and a pinch of black pepper

  • Twenty four ounces of your favorite marinara or pasta sauce

  • Two cups of shredded mozzarella cheese for the top layer

  • One tablespoon of olive oil to grease the baking dish

Step by Step Method



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