Blueberry Fluffy Cottage Cheese Cloud Bread

• Prep Time: 15 minutes
• Whipping Time: 5 minutes
• Bake Time: 25–30 minutes
• Cooling Time: 15 minutes
• Total Time: 60–65 minutes

Yield

• Servings: 8 slices
• Recipe Yield: 1 loaf or 8 large cloud bread portions

Ingredients

For the Cloud Bread

• 4 large eggs, separated
• 1 cup cottage cheese
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract
• ¼ teaspoon cream of tartar
• ½ teaspoon baking powder
• 1 cup fresh blueberries
• Pinch of salt

Optional Topping

• 1 tablespoon powdered sweetener
• Extra blueberries for garnish
• Light dusting of cinnamon

Equipment Needed

• Mixing bowls
• Electric hand mixer or stand mixer
• Rubber spatula
• Baking sheet or loaf pan
• Parchment paper
• Cooling rack

Instructions

Step 1: Preheat the Oven

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