Indulgent S’mores Cookie Bars

Brown Sugar

Brown sugar adds moisture and a subtle caramel-like flavor that complements the graham crackers.

Chocolate Bars

Milk chocolate bars provide the traditional s’mores taste, while dark chocolate offers a richer variation.

Tips & Tricks

Use Softened Butter

Soft butter blends smoothly with sugar and ensures a consistent cookie dough texture.

Press Dough Evenly

Press the base layer firmly into the pan so the bars hold their shape when sliced.

Allow Proper Cooling

Let the bars cool before cutting to prevent the marshmallow layer from becoming too messy.