- 4 pork chops (bone-in or boneless)
- 2 tablespoons olive oil
- 3 tablespoons butter
- 4 garlic cloves, minced
- 1 teaspoon paprika
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped
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Optional Additions:
- Fresh thyme or rosemary
- Lemon wedges
- Red pepper flakes
Instructions
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