Brownie Base

• 200g dark chocolate
• 150g butter
• 200g sugar
• 3 large eggs
• 1 tsp vanilla extract
• 120g all-purpose flour
• 30g cocoa powder
• 1/2 tsp salt

Peanut Butter Layer

• 250g creamy peanut butter
• 100g butter (softened)
• 200g powdered sugar
• 1 tsp vanilla extract

Chocolate Topping

• 200g chocolate
• 100ml heavy cream (or 2 tbsp butter)

Instructions

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