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Baked Crab Legs in Butter Sauce

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Preparation Time: 15 minutes
Cooking Time: 25 minutes
Total Time: 40 minutes
Servings: 4-6

Ingredients:

  • 2 pounds crab legs (pre-cooked and thawed if frozen)
  • 1/2 cup unsalted butter, melted
  • 3 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon paprika
  • 1/2 teaspoon dried parsley
  • Salt and black pepper, to taste
  • Lemon wedges, for serving
  • Fresh chopped parsley, for garnish

Instructions:



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