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Apple Cinnamon Cottage Cheese Oat Loaf

Apple Cinnamon Cottage Cheese Oat Loaf 🍎🥖 – High-Protein, Cozy & Wholesome
Ingredients (makes about 1 loaf):
2 cups rolled oats
1 cup cottage cheese
2 large eggs
1 medium apple, grated
2 tbsp ground cinnamon
1 tsp baking powder
1 tsp vanilla extract
💪Nutrition (per slice, 10 slices): ~140 kcal | 8g protein | 4g fat | 18g carbs
📌 Full step-by-step right below — just 5 min prep + 40 min bake!
Step 1: Preheat & Prepare
Preheat oven to 350°F (175°C). Line a loaf pan with parchment paper or grease lightly.
Step 2: Mix the Batter
In a blender or bowl, blend cottage cheese, eggs, and vanilla until smooth. Stir in oats, grated apple, cinnamon, and baking powder until fully combined.
Step 3: Rest the Batter
Let the batter sit for 5 minutes to allow oats to absorb moisture and thicken.
Step 4: Bake
Pour batter into the prepared loaf pan. Bake for 35–40 minutes, or until a toothpick inserted comes out clean and top is golden.
Prep Time: 5 min | Bake Time: 40 min | Total: 45 min
Tips for Success:
Grate apple with skin for extra fiber and flavor.
Store in an airtight container in the fridge for up to 5 days, or freeze slices for later. Toast slices for a warm treat!

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