We refer to this as our ‘Everlasting Dining Star’ because it consistently shines as the centerpiece of our dining experience

The slow cooker cheesy sausage hashbrown casserole is a comforting dish that embodies the essence of a cozy, homemade meal. Originating from the hearty Midwestern cuisine, this dish combines the convenience of a slow cooker with the rich flavors of cheese and sausage, making it perfect for busy weeknights or casual gatherings.

The use of hashbrowns adds a delightful texture, while the cheese creates a creamy, savory depth that is irresistible. This casserole is an excellent choice for those seeking a simple yet satisfying meal that warms both the body and soul.

This casserole pairs wonderfully with a fresh green salad, providing a refreshing contrast to the rich, cheesy goodness of the dish. A side of steamed vegetables, such as broccoli or green beans, also complements the meal by adding a touch of vibrant color and nutritional balance.

For a complete Midwest-inspired meal, consider serving it alongside warm dinner rolls or a slice of crusty bread to soak up any extra cheesy sauce.

Slow Cooker Cheesy Sausage Hashbrown Casserole

Servings: 6-8 servings

Ingredients

1 pound ground sausage
1 (30-ounce) bag frozen hashbrowns
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
1 (10.5-ounce) can cream of chicken soup
1 cup sour cream
1/2 cup chopped onion
1/4 cup melted butter
Salt and pepper to taste

Directions