ADVERTISEMENT

Homemade Sweet Dinner Rolls

ADVERTISEMENT

  • Make sure the milk is warm, but not too hot, to activate the yeast properly.
  • You can customize these dinner rolls by adding herbs or cheese to the dough for extra flavor.
  • Store any leftovers in an airtight container to keep them fresh.
    Prep time: 2 hours
    Calories: 180 per roll

ADVERTISEMENT