Optional Additions
ADVERTISEMENT
- 1 pound ground beef, browned
- ½ pound Italian sausage, cooked
- ½ cup finely diced carrots
- ½ cup diced bell peppers
- Fresh parsley for garnish
- Fresh basil leaves
Equipment Needed
- Large stockpot or Dutch oven
- Wooden spoon
- Measuring cups and spoons
- Sharp knife
- Cutting board
Instructions
Step 1: Sauté the Aromatics
See more on the next page to continue reading →
ADVERTISEMENT
ADVERTISEMENT





