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Garlic Bread Meatball Subs

Ingredients

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For the meatballs

  • 1 lb (450 g) ground beef
  • ½ lb (225 g) ground pork (or use all beef)
  • ½ cup breadcrumbs
  • ¼ cup grated Parmesan
  • 1 egg
  • 3 cloves garlic, minced
  • 2 tbsp fresh parsley, chopped
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp Italian seasoning
  • 2 tbsp milk

For the sauce

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