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Dump and Bake Meatball Casserole

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This Dump and Bake Meatball Casserole only needs 6 ingredients and you don’t even have to boil the pasta before! Quick to make because you ‘dump’ the ingredients into a casserole dish and let it bake. Easy, family-friendly dinners don’t get any easier than this meatball casserole that uses frozen meatballs.Cookware & Diningware

Ingredients:

1 Jar marinara or spaghetti sauce

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3 Cups of water

1 Box Bowtie pastaGrains & Pasta

1 tsp. Italian seasoning

1 ½ C. Mozzarella cheese

¼ C. Parmesan cheese grated

Instructions:

Preheat the oven to 400 degrees.Italian Cuisine

Top with cheeses and bake for an additional 10-15 minutes. Let sit for 10high-side before serving. or skillet. Stir to combine.

Bake covered for 35 minutes.

Top with cheeses and bake for an additional 10-15 minutes. Let sit for 10 minutes before serving

Enjoy.

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