For the Tater Tot Cones
- 1 large bag frozen tater tots
- 2 cups shredded cheddar cheese
- 2 tablespoons melted butter
- Cooking spray
For the Cheeseburger Filling
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- 1 pound ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon ketchup
- 1 teaspoon yellow mustard
- 1 tablespoon Worcestershire sauce
For the Bacon Layer
- 8 strips bacon, cooked crispy and crumbled
Optional Toppings
- Diced pickles
- Chopped lettuce
- Diced tomatoes
- Extra cheese sauce
- Burger sauce
- Ketchup
- Mustard
- Green onions
- Jalapeños
Kitchen Tools Needed
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- Muffin tin or cone molds
- Baking sheet
- Parchment paper
- Mixing bowls
- Skillet
- Spatula
- Cheese grater
- Spoon
How To Make Bacon Cheeseburger Stuffed Tater Tot Cones
Step 1: Bake the Tater Tots
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