- Prep Time: 20 minutes
- Cook Time: 25–35 minutes (air fryer baking)
- Cooling Time: 30–45 minutes
- Assembly Time: 10 minutes
- Total Time: Approximately 1 hour 30 minutes
Cooking Intensity Level
- Skill Level: Moderate
- Technique Intensity: Medium–High (requires stable meringue whipping)
- Temperature Control Intensity: Medium (low heat air fryer baking required)
Ingredients
For the Pavlova Base
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