A Classic Italian Comfort Dish**
Chicken Cacciatore (which means “hunter-style chicken” in Italian 🇮🇹) is one of those timeless recipes that feels both rustic and elegant at the same time. Tender chicken pieces are slowly simmered in a rich tomato sauce infused with herbs, garlic, onions, and peppers, creating a dish that’s deeply flavorful, comforting, and perfect for sharing.
This classic Italian recipe is ideal for family dinners, cozy evenings, or when you want a meal that tastes like it’s been cooking all day—even though it’s surprisingly simple to prepare. 🍽️✨
Ingredients 📝
For the Chicken:
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6 bone-in, skin-on chicken thighs or drumsticks 🐓
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Salt and black pepper, to taste 🧂
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2 tablespoons olive oil 🫒
For the Sauce:
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1 medium onion, sliced 🧅
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1 red bell pepper, sliced 🌶️
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1 green bell pepper, sliced 🌶️
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3 cloves garlic, minced 🧄
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1 can (14 oz / 400 g) crushed tomatoes 🍅
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1/2 cup tomato sauce or tomato passata
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1/2 cup chicken broth 🍗
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1 teaspoon dried oregano 🌿
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1 teaspoon dried basil 🌿
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1/2 teaspoon dried thyme 🌿
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1 bay leaf
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1/4 teaspoon red pepper flakes (optional) 🌶️
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1 tablespoon sugar or honey (optional, to balance acidity) 🍯
Optional Add-Ins:
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1/2 cup sliced mushrooms 🍄
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1/4 cup black or green olives 🫒
For Garnish:
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Fresh parsley or basil, chopped 🌿
