- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Cooling Time: 15 minutes
- Total Time: 50 minutes
- Servings: 12 brownies
- Difficulty Level: Easy
Ingredients
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To make these delicious almond flour brownies, gather the following ingredients:
- 2 cups almond flour
- ½ cup unsweetened cocoa powder
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ½ cup unsalted butter, melted
- ¾ cup granulated sugar or keto sweetener
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup dark chocolate, melted
- ½ cup chocolate chips
Optional additions:
- ¼ cup chopped walnuts or pecans
- Flaky sea salt for topping
- Extra chocolate chips for garnish
Kitchen Equipment Needed
- Mixing bowls
- Whisk
- Rubber spatula
- 8×8-inch baking pan
- Parchment paper
- Measuring cups and spoons
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Step-by-Step Instructions
Step 1: Prepare the Baking Pan
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